Being a country girl I was more than excited to discover a “Daylesford Organic Farm Shop” tucked away in Notting Hill. Even though there are supermarkets like Whole Foods available around London, it is still nice to find a smaller and less commercialised organic food shop. Once you’ve made your way past the vibrant organic food, you’ll find a lovely restaurant which offers breakfast, brunch, lunch, afternoon tea and supper. There was no queue to get a table and the service was fast and friendly, rare for a restaurant offers brunch on a Sunday!
I headed here for brunch on a Sunday morning and being a poached egg and smoked salmon fanatic I had to get the poached eggs, smoked salmon and hollandaise (£12.50), the eggs were cooked to perfection. However, I definitely could have done with more sourdough bread to mop up the hollandaise sauce (to die for) and the egg yolk. I would thoroughly recommend the hollandaise, it was rich and creamy, just as it should be.
George had scrambled eggs, toast and streaky bacon (£9.50). The eggs were buttery and there was plenty of them but even though the bacon was delicious, it wasn’t crispy enough for me!
I’m a fan of anywhere that serves a Bloody Mary or an alcoholic beverage with brunch, However, I opted for a non-alcoholic Virgin Mary (£5) at Daylesford – it definitely packed a punch! The fiery pepper and tomato juice gave more of a kick to my morning than any caffeine could have done and it’s far better for you, worthy of try if you like it hot and spicy.
The highlight of my meal had to be the walnut and fruit toast with jam and butter (£4) which I ordered separately. I’ve never felt so comforted and satisfied by a piece of toast and I probably could have eaten three to four slices more. At least you know you’re getting some protein in from the walnuts whilst curbing your carb cravings, it isn’t all bad!
So, it may not have been the healthiest meal in the world with the creamy hollandaise, streaky bacon and bread. However, Daylesford do some seriously healthy and yummy looking yoghurt bowls with ingredients such as goji berries and flax seeds if you’re trying to stay fit this January. I think I’m going to have to head back here just for the fruit toast.