My exciting first blog post will be about the best steaks I have enjoyed in London! Here are my top 3 restaurant’s based on service, food and atmosphere…
3. SOPHIE’S STEAKHOUSE 311-313 Fulham Road, London, SW10 9QH
In third place is Sophie’s Steakhouse in Chelsea. In terms of service, Sophie’s Steakhouse was down-to-earth and positive. It was very busy and buzzing in here, meaning our waiter was slightly frantic, definitely more of a young person’s restaurant. The fillet steak (£30) was cooked well, very rare yet very very tender and incredibly generous with the portion – the phrase “melt in the mouth” has never been more relevant. The Rib eye comes in at £25 and the sirloin at £29. The creamed spinach side (£4.50) works stunningly with the steak. The steak also come with a bernaise sauce (in a separate pot), dripping fries and a house salad, so it is the best value for money out of of my top 3 restaurants. Sophie’s Steakhouse is great for a mid-week dinner outing with friends if you want to wine & dine in Chelsea.
I would also recommend:
The thick cut onion rings (£4), if you’re in the mood for pigging out with your meal then definitely get these as an added side to your steak.
2. HAWKSMOOR SPITALFIELDS 157A Commercial St, London, E1 6BJ
In second place is Hawksmoor Spitalfields, self proclaimed as “the best steak restaurant in the UK,” the fillet comes in at £34 which again I had, the ribeye is £30 and the Sirloin is £27.50. The creamed spinach (£5) is incredible here, by far the best side I have ever had! Once again it was very busy and loud in here due to the tables being relatively close together, that’s the reason why it has come in 2nd place (the steak was just as mouth-watering as 1st place). However, the service was amazing. My boyfriend and I were offered a free starter due to our main only being slightly delayed (it was hardly delayed). I would definitely recommend Hawksmoor if you don’t mind the noise. It’s a thriving and buzzing atmosphere on a Friday night, so head here with some friends or maybe an exciting date if you want a lively atmosphere!
I would also recommend:
Puddings: The Peanut Butter shortbread (£7.50) and Salted Caramel Rolo’s (£4), both to die for if you have a sweet tooth.
2. MAZE GRILL 10-13 Grovesnor Square, London, WIK 6JP
The winner has to be Maze Grill in Mayfair. The fillet steak (rare breed) comes in at an eye watering £40, but it is worth every penny, I have accompanied it with the blue cheese sauce for an extra £2.50 both of the times I have been (yes, I had to go again!). In terms of flavour, texture and size, Maze Grill ticks all three boxes.
If you opt for the Mac & Cheese, be warned it is a little on the salty side but still incredibly delectable. The service was attentive and polite, and it wasn’t too noisy as the tables were spaced well apart. We were given iPad’s in which to choose our wine, wine boff’s like my father could sit there for hours trying to choose a suitable bottle. I would recommend a Malbec with the steak as it compliments it beautifully, a bold Syrah also hit’s the spot. If you fancy a cocktail before you dine then enjoy one (£13-£15) in Maze Restaurant, (not to be confused with Maze grill) which is in the same building but on the left, rather than the right, as you enter. Maze Grill has been filled with an eclectic crowd both of the times I went; tourists, families, young couples, old couples and groups of friends. It seems like a wonderful setting for a birthday or for a special occasion. The restaurant is also notorious for its sushi and sashimi so if you’re more of a fish lover then Maze Grill can accommodate you too.
I also recommend:
Small Plates – Buffalo Chicken Fillets (£5)
If you’re into bold, spicy, punchy flavours then this is the perfect starter for you, I could eat this all day, it also comes as a main course and it is exactly the same in terms of flavour.
One other restaurant that I would recommend is Flat Iron (9 Denmark St, Soho, WC2H 8LS). If you’re on a budget in Soho and want a steak night then this is the place to go! The only steak they serve is a “flat iron” steak for £10, also known as the “butler steak” or “oyster blade steak.”
The cut is from the shoulder of the animal and it is slightly tougher than the average fillet or rib eye, however it is packed full of flavour and the sides are marvellous. I had creamed spinach (£3) and dripping cooked fries (£2.50), all sides are between maybe £2.50-£3.50. The atmosphere in Flat Iron is great for a date night, the lighting is slightly darker and it’s a rather small area, however if the tables are full then you could be seated at the bar which actually makes for a very intimate and fun dining experience. Be warned it is an incredibly popular restaurant and they don’t take reservation’s so you could have to wait upto over an hour on a Friday or Saturday night.
I would also recommend: The salted caramel sundae (£3.50) is deceivingly delicious, it erupts from what appears to be a whipped cream dispenser into a small cup, however once the mousse is sprinkled with sea salt it becomes a scrumptious, light dessert. If you’re with a partner who has a big appetite I would recommend getting two as they can disappear incredibly quickly.
If you want to “do it yourself” with steak then Wholefoods (Piccadilly Circus, Camden, Kensington, Fulham & Clapham Junction) do an incredible Wagyu steak for £10.
Simply season with salt, pepper and garlic paste and cook on an incredibly high heat in a pan full of melted butter for 2 & a half minutes on each side to accomplish a medium rare steak. Beautiful!